by: Diana Benzaia
If you saw a tiger, you’d run for your life. But what if you didn’t see it? For those of you with type 1 or type 2 diabetes, heart disease is that unseen tiger. You’re two to four times more likely to develop a heart condition than people without diabetes? Even more shocking, those individuals are more likely to die from heart disease or other cardiovascular ills than from the complications of diabetes itself. Yet surveys show that 68 percent of Americans with diabetes are unaware of their increased cardiovascular risk.
If you have diabetes, now is the time to take steps to protect your heart.
“High blood glucose alters cell metabolism,” says Richard Kahn, Ph.D., chief scientific and medical officer of the American Diabetes Association (ADA). When the function of platelet cells changes, the likelihood of blood clots increases and the risk of heart attack rises. Cells that line the artery walls are also affected; the ability of blood vessels to dilate is impaired, which can lead to high blood pressure.
One pivotal phenomenon underlying these changes is inflammation, already known to promote heart disease. Researchers at the University of Virginia School of Medicine in Charlottesville, for example, found high blood glucose linked to chronic inflammation in the blood vessel walls of mice.
Prevention Works
The first step to protecting your heart? Control your glucose. In the groundbreaking Diabetes Control and Complications Trial to determine the effects of glucose on complications, type 1 patients underwent intensive glucose control. A later study found these participants were 57 percent less likely to die from cardiovascular disease over the next 16 years.
Although the findings haven’t been confirmed in those with type 2, high blood glucose levels have been proven to increase the risk of heart disease in both kinds of diabetes. Says David Nathan, M.D., professor of medicine at Harvard Medical School and co-chair of the type 1 study, “The major difference is that people with type 2 are generally older, heavier and more likely to have hypertension and abnormal cholesterol levels, all of which puts them at much higher risk for heart disease.” For them, prevention is even more urgent.
Keep your heart healthy by following the ABCs of diabetes prevention: Aim for A1C levels below 7 percent, blood pressure below 130/80 mm Hg and LDL cholesterol below 100 mg/dl.
“Everyone with diabetes should know their numbers and goals, and get checked regularly,” says John Buse, M.D., lead author of the ADA and American Heart Association’s new joint statement on preventing cardiovascular diseases in people with diabetes. Start with a healthy lifestyle:
* Nutrition
Eat less fatty red meat, cheese, butter, processed foods and fast food; instead, choose more beans, vegetables, fruits and whole grains, along with lean meats and poultry, seafood, low-fat dairy and nuts. If you’re overweight, cut some 250 to 500 calories a day until you’ve lost about 7 percent of your weight. “To do this right, ask your doctor to refer you to a registered dietitian,” Dr. Buse says.
* Exercise
Each week, be sure to do a minimum of 150 minutes of moderate-intensity aerobic activity—swimming, biking, walking briskly. Exercise at least every other day.
Even if your doctor prescribes medication, don’t give up on diet and exercise: A healthy lifestyle not only has broad positive effects on blood glucose levels, blood pressure and cholesterol levels, says Dr. Buse, but also helps you fight depression, function at your best and maintain your energy.
Sources: "Journal of the American College of Cardiology," November 20, 2002; "Journal of the American Medical Association," November 27, 2002, and January 21, 2004; "Arthritis and Rheumatism," 2005 supplement, Abstract 149; "New England Journal of Medicine," December 22, 2005.
If you have diabetes, you can stem your risk for heart disease by controlling your glucose levels and adopting a healthy lifestyle——and enjoy the years ahead in better health.
Writer: Diana Benzaia
©MDminute: Diabetes Issue 1, 2007
About The Author
Diana Benzaia
Get a FREE 2-year subscription to the award-winning health magazine, REMEDY--http://www.healthisnow.com Sign up today! Also, check out http://www.HealthyUpdates.com --a health education website produced by MediZine, LLC.
Showing posts with label diabetic. Show all posts
Showing posts with label diabetic. Show all posts
Tuesday, April 8, 2008
Does Stress Lead to Increased Diabetes Risk?
by: Jacob Gan
It is believed that improperly unmanaged stress is a major determinant in almost all illness conditions. Does stress also leads to diabetes? Let us investigate.
There are two major types of diabetes: type 1 diabetes mellitus and type 2 diabetes mellitus.
Type 1 diabetes mellitus is also known as juvenile diabetes because it starts in children and young adults. It is due to insufficient amount of insulin being produced (known as insulin deficiency). Since it does not start later in life, we can safely conclude that type 1 diabetes mellitus is unlikely to be caused by stress.
Type 2 diabetes mellitus usually occurs later in life, after the age of forty. Type 2 diabetes mellitus is the most common form of diabetes. In type 2 diabetes mellitus, the problems arise because
1. Either the body does not produce enough insulin, or
2. The insulin produced is ignored by the cells in the body (known as insulin resistance), or both.
Discussion on what insulin is and what the roles it plays is in order.
Insulin is a hormone that regulates carbohydrate metabolism (and to some extent fat metabolism as well). Insulin helps the body to use sugar. Sugar is the basic source of energy for the cells in the body, and insulin takes the sugar from the blood into the cells.
When we say blood sugar, we refer to glucose in the blood. Glucose is the main type of simple sugar in our blood. Our body needs to have glucose level controlled to within a narrow range (0.7-1.1 mg per ml). Below 0.7 mg per ml is termed "hypoglycemia", and above 1.8 mg per ml is termed "hyperglycemia". Both can result in problems as we shall see later.
When there is more glucose in the blood, more insulin is secreted into the blood, resulting in cells (muscle cells, red blood cells and fat cells) absorbing the glucose out of the blood, thus reducing the blood glucose level.
When there is less glucose in the blood, more glucagon (counter part of insulin) is secreted into the blood, stimulating liver to release the glucose it has stored in its cells into the blood stream, thus increasing blood glucose. Glucagon also induces the liver and some of the muscle cells to produce glucose out of protein.
If the glucose does not go into cells, instead it builds up in the blood, two problems arise. Firstly, if the cells do not get the glucose they need, they die. Secondly, prolong period of high blood glucose levels may hurt your eyes, kidneys, nerves or heart. Insulin is used to treat this "hyperglycemia" aspect of diabetes.
"Hypoglycemia" or low blood glucose level condition can happen when more insulin is introduced than there is food in the stomach to be acted on. This often happens when a patient injects insulin in anticipation of food consumption, but the food consumption is delayed or insufficient food is consumed. Symptoms of "hypoglycemia" include strange behavior, clumsy or jerky movements, seizure, confusion, tingling sensations around the mouth, dizziness, sweating, headache etc.
Now that we understand the mechanics of diabetes, is there anything to suggest that stress can cause diabetes (type 2)?
The usual reason explaining where stress lead to sickness is the weakening of our immunity system caused by stress. However, diabetes is not caused by weak immunity system.
Psychological stress caused by the death of a spouse, a financial crisis or other life-altering event has been associated with higher risk of developing diabetes in middle age. Many studies have shown that the abovementioned types of major life events were associated with type 2 diabetes regardless of family history of the disease, exercise or alcohol use. However, although such circumstantial evidence seems to suggest a link between a higher proportion of people under greater stress and diabetes, we cannot conclude that stress cause diabetes.
There is a theory that says that stressful life events increase the diabetes risk by increasing levels of the hormone cortisol and decreasing levels of sex steroids such as testosterone, which have been shown to influence the action of insulin.
Some researchers have tried to determine whether stress, which can be measured using the ratio cortisol:testosterone, affects insulin resistance. In the prospective study by George Davey Smith and colleagues from the University of Bristol in the United Kingdom, cortisol:testoterone ratio was positively associated with IHD (ischemic heart disease) mortality and incidence. Adjustment for potential socioeconomic and behavioral confounding variables had little influence on these associations, but they appeared to be mediated by components of the insulin resistance syndrome (elevated blood pressure, triglyceride levels, body mass index, total cholesterol, HDL cholesterol, and impaired glucose tolerance). This suggests that methods of reducing the cortisol:testoterone ratio may improve insulin resistance and reduce the risk of ischemic heart disease (IHD). But, it does not suggest that reducing stress can reduce the risk of diabetes.
More conclusive research findings will be needed before we can conclude that stress does indeed lead to diabetes.
About The Author
Jacob Gan PhD (Michigan) has more than 20 years of teaching experience in a university and 8 years of business/industrial experience. He writes for http://succezz.com, http://JacobGan.com, http://JacobEducation.com and http://jacobLearning.com.
It is believed that improperly unmanaged stress is a major determinant in almost all illness conditions. Does stress also leads to diabetes? Let us investigate.
There are two major types of diabetes: type 1 diabetes mellitus and type 2 diabetes mellitus.
Type 1 diabetes mellitus is also known as juvenile diabetes because it starts in children and young adults. It is due to insufficient amount of insulin being produced (known as insulin deficiency). Since it does not start later in life, we can safely conclude that type 1 diabetes mellitus is unlikely to be caused by stress.
Type 2 diabetes mellitus usually occurs later in life, after the age of forty. Type 2 diabetes mellitus is the most common form of diabetes. In type 2 diabetes mellitus, the problems arise because
1. Either the body does not produce enough insulin, or
2. The insulin produced is ignored by the cells in the body (known as insulin resistance), or both.
Discussion on what insulin is and what the roles it plays is in order.
Insulin is a hormone that regulates carbohydrate metabolism (and to some extent fat metabolism as well). Insulin helps the body to use sugar. Sugar is the basic source of energy for the cells in the body, and insulin takes the sugar from the blood into the cells.
When we say blood sugar, we refer to glucose in the blood. Glucose is the main type of simple sugar in our blood. Our body needs to have glucose level controlled to within a narrow range (0.7-1.1 mg per ml). Below 0.7 mg per ml is termed "hypoglycemia", and above 1.8 mg per ml is termed "hyperglycemia". Both can result in problems as we shall see later.
When there is more glucose in the blood, more insulin is secreted into the blood, resulting in cells (muscle cells, red blood cells and fat cells) absorbing the glucose out of the blood, thus reducing the blood glucose level.
When there is less glucose in the blood, more glucagon (counter part of insulin) is secreted into the blood, stimulating liver to release the glucose it has stored in its cells into the blood stream, thus increasing blood glucose. Glucagon also induces the liver and some of the muscle cells to produce glucose out of protein.
If the glucose does not go into cells, instead it builds up in the blood, two problems arise. Firstly, if the cells do not get the glucose they need, they die. Secondly, prolong period of high blood glucose levels may hurt your eyes, kidneys, nerves or heart. Insulin is used to treat this "hyperglycemia" aspect of diabetes.
"Hypoglycemia" or low blood glucose level condition can happen when more insulin is introduced than there is food in the stomach to be acted on. This often happens when a patient injects insulin in anticipation of food consumption, but the food consumption is delayed or insufficient food is consumed. Symptoms of "hypoglycemia" include strange behavior, clumsy or jerky movements, seizure, confusion, tingling sensations around the mouth, dizziness, sweating, headache etc.
Now that we understand the mechanics of diabetes, is there anything to suggest that stress can cause diabetes (type 2)?
The usual reason explaining where stress lead to sickness is the weakening of our immunity system caused by stress. However, diabetes is not caused by weak immunity system.
Psychological stress caused by the death of a spouse, a financial crisis or other life-altering event has been associated with higher risk of developing diabetes in middle age. Many studies have shown that the abovementioned types of major life events were associated with type 2 diabetes regardless of family history of the disease, exercise or alcohol use. However, although such circumstantial evidence seems to suggest a link between a higher proportion of people under greater stress and diabetes, we cannot conclude that stress cause diabetes.
There is a theory that says that stressful life events increase the diabetes risk by increasing levels of the hormone cortisol and decreasing levels of sex steroids such as testosterone, which have been shown to influence the action of insulin.
Some researchers have tried to determine whether stress, which can be measured using the ratio cortisol:testosterone, affects insulin resistance. In the prospective study by George Davey Smith and colleagues from the University of Bristol in the United Kingdom, cortisol:testoterone ratio was positively associated with IHD (ischemic heart disease) mortality and incidence. Adjustment for potential socioeconomic and behavioral confounding variables had little influence on these associations, but they appeared to be mediated by components of the insulin resistance syndrome (elevated blood pressure, triglyceride levels, body mass index, total cholesterol, HDL cholesterol, and impaired glucose tolerance). This suggests that methods of reducing the cortisol:testoterone ratio may improve insulin resistance and reduce the risk of ischemic heart disease (IHD). But, it does not suggest that reducing stress can reduce the risk of diabetes.
More conclusive research findings will be needed before we can conclude that stress does indeed lead to diabetes.
About The Author
Jacob Gan PhD (Michigan) has more than 20 years of teaching experience in a university and 8 years of business/industrial experience. He writes for http://succezz.com, http://JacobGan.com, http://JacobEducation.com and http://jacobLearning.com.
The Hidden Side of Type 2 Diabetes
by: Alice Greene
Type 2 Diabetes continues to be in the headlines as a health crisis because more people are getting the disease and not enough of them are doing what it takes to minimize the complications that come with it. This is hard for those around them to understand. Friends, family and co-workers can’t grasp why it is so hard to get a healthier lifestyle if it means less suffering and pain. They wonder why those with cancer or other life-threatening diseases take action, while those facing diabetes seem stuck and unwilling to take better care of themselves. Are you one of those asking this question?
Unfortunately many of those at risk or who already have diabetes don’t understand it themselves. They don’t know why it is so hard to make changes or maintain better habits. It just is. But what so many of them do know is they feel misunderstood, frustrated and sick of dealing with the disease. The result is that millions of them simply give up trying and shut off their feelings, which leads to resignation and a denial of their situation.
I have worked with enough pre- and diagnosed type 2 diabetics (people with insulin resistance) struggling with lifestyle changes to understand their mental state, why it is so hard to take action and what can help them turn things around. And I will admit right up front that not everyone can be helped, but many can by understanding that diabetes is often a personal crisis for the individuals involved. They just can’t see it.
The typical person diagnosed with insulin resistance has not lived a healthy lifestyle, is often overweight, probably suffers from low self esteem (due to their weight, feeling out of control around food or other issues) and may be depressed. Upon diagnosis their life changes immediately. They must change the way they eat, monitor their carbohydrate intake and blood sugar levels throughout the day, and take an insulin sensitivity medication at specific times. The guidelines are very specific and rigid. They must also lose a certain amount of weight and given a deadline for when their blood sugar levels should get into the normal range. Many leave their appointments overwhelmed, in shock and frightened.
Initially people follow the guidelines fairly well and attempt to do what is asked of them, but it is a dramatic change from what they are accustomed to doing. As with dieting, they inevitably have days when it is too hard to do. This makes them feel guilty, believing they are bad and failing, further impacting their self esteem and depression. The more often this happens, the lower they feel. And the lower one’s self esteem or depression, the less likely they will take care of themselves. This becomes a downward spiral. If you have ever been depressed, you can appreciate this.
For most it is also challenging to comply with the exercise requirements. Many try, but it is tough to create a regular routine, especially if they’ve been sedentary. So despite their initial efforts to eat right and get exercise, the majority can’t keep it up and they discover something interesting. It doesn’t seem to make much difference in how they feel when they don’t exercise or eat so well. Sure their blood sugar levels go up or down too much, but it doesn’t seem so urgent or important when there aren’t obvious ramifications. What they can’t see or feel is the damage building up and the slippery slope of no return when they get past a certain point. But that can be several years from the initial diagnosis.
As an onlooker, what we see is their denial and refusal to do more. What they are actually experiencing is something far deeper: the repression of their emotions. They are dealing with feelings (many that contributed to their eating habits, lifestyle and diagnosis) such as shame, unworthiness, not being good enough or perfect enough. Add to that fear, stress, and all their other painful feelings that are pushed down and out of reach. Hiding beneath the surface is a personal crisis driving their behaviors.
The way to address it is with a non-judgmental approach to lifestyle intervention that is flexible and slowly rebuilds confidence through small goals and successes and provides a place for feelings to be released and beliefs to be changed. It can be done, but it may take about a year of weekly coaching and lots of patience. Even if they don’t believe it at first, those struggling with insulin resistance are worth it. This week reconsider what it is like to be struggling with this disease and understand that there is more than meets the eye.
About The Author
Alice Greene, founder of Feel Your Personal Best, is a Healthy Lifestyle Coach, who has helped many people feel great. Alice is co-host of Living Your Personal Best radio show. She provides a unique perspective on how to succeed at making lifestyle changes that facilitate making all your life dreams come true. Sign up for her free report, "9 Life-Changing Secrets Every Woman Must Know" and confirm what you already know deep in your soul to be true. Ignite something in you that changes your perception of yourself and gives you permission to put self care on equal par with the other priorities in your day and week. To receive your free copy, visit http://www.feelyourpersonalbest.com.
Type 2 Diabetes continues to be in the headlines as a health crisis because more people are getting the disease and not enough of them are doing what it takes to minimize the complications that come with it. This is hard for those around them to understand. Friends, family and co-workers can’t grasp why it is so hard to get a healthier lifestyle if it means less suffering and pain. They wonder why those with cancer or other life-threatening diseases take action, while those facing diabetes seem stuck and unwilling to take better care of themselves. Are you one of those asking this question?
Unfortunately many of those at risk or who already have diabetes don’t understand it themselves. They don’t know why it is so hard to make changes or maintain better habits. It just is. But what so many of them do know is they feel misunderstood, frustrated and sick of dealing with the disease. The result is that millions of them simply give up trying and shut off their feelings, which leads to resignation and a denial of their situation.
I have worked with enough pre- and diagnosed type 2 diabetics (people with insulin resistance) struggling with lifestyle changes to understand their mental state, why it is so hard to take action and what can help them turn things around. And I will admit right up front that not everyone can be helped, but many can by understanding that diabetes is often a personal crisis for the individuals involved. They just can’t see it.
The typical person diagnosed with insulin resistance has not lived a healthy lifestyle, is often overweight, probably suffers from low self esteem (due to their weight, feeling out of control around food or other issues) and may be depressed. Upon diagnosis their life changes immediately. They must change the way they eat, monitor their carbohydrate intake and blood sugar levels throughout the day, and take an insulin sensitivity medication at specific times. The guidelines are very specific and rigid. They must also lose a certain amount of weight and given a deadline for when their blood sugar levels should get into the normal range. Many leave their appointments overwhelmed, in shock and frightened.
Initially people follow the guidelines fairly well and attempt to do what is asked of them, but it is a dramatic change from what they are accustomed to doing. As with dieting, they inevitably have days when it is too hard to do. This makes them feel guilty, believing they are bad and failing, further impacting their self esteem and depression. The more often this happens, the lower they feel. And the lower one’s self esteem or depression, the less likely they will take care of themselves. This becomes a downward spiral. If you have ever been depressed, you can appreciate this.
For most it is also challenging to comply with the exercise requirements. Many try, but it is tough to create a regular routine, especially if they’ve been sedentary. So despite their initial efforts to eat right and get exercise, the majority can’t keep it up and they discover something interesting. It doesn’t seem to make much difference in how they feel when they don’t exercise or eat so well. Sure their blood sugar levels go up or down too much, but it doesn’t seem so urgent or important when there aren’t obvious ramifications. What they can’t see or feel is the damage building up and the slippery slope of no return when they get past a certain point. But that can be several years from the initial diagnosis.
As an onlooker, what we see is their denial and refusal to do more. What they are actually experiencing is something far deeper: the repression of their emotions. They are dealing with feelings (many that contributed to their eating habits, lifestyle and diagnosis) such as shame, unworthiness, not being good enough or perfect enough. Add to that fear, stress, and all their other painful feelings that are pushed down and out of reach. Hiding beneath the surface is a personal crisis driving their behaviors.
The way to address it is with a non-judgmental approach to lifestyle intervention that is flexible and slowly rebuilds confidence through small goals and successes and provides a place for feelings to be released and beliefs to be changed. It can be done, but it may take about a year of weekly coaching and lots of patience. Even if they don’t believe it at first, those struggling with insulin resistance are worth it. This week reconsider what it is like to be struggling with this disease and understand that there is more than meets the eye.
About The Author
Alice Greene, founder of Feel Your Personal Best, is a Healthy Lifestyle Coach, who has helped many people feel great. Alice is co-host of Living Your Personal Best radio show. She provides a unique perspective on how to succeed at making lifestyle changes that facilitate making all your life dreams come true. Sign up for her free report, "9 Life-Changing Secrets Every Woman Must Know" and confirm what you already know deep in your soul to be true. Ignite something in you that changes your perception of yourself and gives you permission to put self care on equal par with the other priorities in your day and week. To receive your free copy, visit http://www.feelyourpersonalbest.com.
Diabetic Diet Plan - Manage Diabetes with Diet
by: Dr John Anne
If some is suffering from diabetes, it means that his body cannot produce insulin in normal fashion. As a result, it increases the glucose level in the blood. Switching to healthy diabetic diet plan can be of help at this time. Planning for an appropriate diet is a crucial part of your treatment journey, because it can manage the level of glucose in your blood.
Sensible selections of food along with healthy and disciplined lifestyle are the two key success points of diabetic treatment. A healthy diabetic diet plan must include six essential factors such as restricting consumption for sweet products, frequent eating, attentive towards carbohydrate consumption, consume plenty amount of whole grain foods, fruits and vegetables, eating low-fat products, restriction in alcohol consumption.
Diabetic Diet
If you are having diabetes, it doesn't mean that you should start eating special foods or depend on only strict diabetic diet plan. In most of the case, it is simply switching to a variety of foods in moderate amounts but following a fixed timing.
You should not follow a complicated diabetic diet plan, rather your diet should comprise with a wise selection of nutrients and low in calorie and fatty contents. There are two essential factors that you must not forget while preparing your diet plan. One is eating foods at regular time every day and the second point is the selection of healthy food in right amounts.
Carbohydrate counting is a crucial part for healthy diet plan, especially if you are on insulin medication. In fact, fat and protein counting is not as important as carbohydrate counting is. But that doesn't mean you should not be careful enough about the fat or protein intake. High calorie and high fat always increase the risk of various health complications including cardiac problems, high cholesterol and high blood pressure.
Diabetic Diet and Sweets Consumption
The fact says if you are suffering from diabetes, all your near and dear ones continuously warn you not to have sweets in your diet. Contrary to popular belief, scientific studies confirmed that sweets may not produce any harm if it can be used in a balanced amount in the meal plan. Although, different sweets affect blood sugar level in a varied fashion, but the total carbohydrate count matters the most. If you consider a small amount of sweets in your overall diabetic diet plan, it will not harm your health.
Vegetarian Diet
Some people believe that switching to a vegetarian diet may cure their diabetes problem, but it is not totally correct. Well, it can be managed well with vegetarian diet compared to a non-vegetarian one. In that sense, vegetarian diet can be a wise inclusion to diabetic diet plan.
There is no hard-and-fast rule for preparing a vegetarian diet plan. Vegan diet is the austere form of vegetarian diet. Vegans typically do not feed themselves on any sort of animal products such as dairy and egg. However, other vegetarians can eat these products.
An austere vegan diet comprises of almost no-cholesterol content in it. It also contains low saturated fat. It is mostly prepared with a generous selection of fruits, vegetables, whole grains and legumes. These food products are essentially high in fiber. Typically, a vegetarian diet offers lesser calories than non-vegetarian one. So it is beneficial for diabetic patients.
Vegetarian diet is an effective choice in diabetic diet plan because of its weight loss ability which significantly benefits people with type-II diabetes. Some scientific studies confirmed that vegetarian diet can make the body more receptive to insulin.
Vegetarian diet can not cure diabetes, but of course it can alleviate various diabetes-related symptoms including cardiovascular disease and kidney problems. But, obviously this is profoundly dependent on the selection of food.
If you have diabetes and you are planning to change your diet to a vegetarian one, you should consult your dietician. The dietician can guide you for the best selection of diabetic diet plan suitable to your health system
About The Author
Dr John Anne is an ayurvedic doctor having years of experience in the field of Ayurveda and Alternative medicine. Visit Diabetes Diet at http://www.diabetesmellitus-information.com for Diabetes Mellitus Information and Diabetes Treatment. Also visit Diabetic Food to Control Diabetes
If some is suffering from diabetes, it means that his body cannot produce insulin in normal fashion. As a result, it increases the glucose level in the blood. Switching to healthy diabetic diet plan can be of help at this time. Planning for an appropriate diet is a crucial part of your treatment journey, because it can manage the level of glucose in your blood.
Sensible selections of food along with healthy and disciplined lifestyle are the two key success points of diabetic treatment. A healthy diabetic diet plan must include six essential factors such as restricting consumption for sweet products, frequent eating, attentive towards carbohydrate consumption, consume plenty amount of whole grain foods, fruits and vegetables, eating low-fat products, restriction in alcohol consumption.
Diabetic Diet
If you are having diabetes, it doesn't mean that you should start eating special foods or depend on only strict diabetic diet plan. In most of the case, it is simply switching to a variety of foods in moderate amounts but following a fixed timing.
You should not follow a complicated diabetic diet plan, rather your diet should comprise with a wise selection of nutrients and low in calorie and fatty contents. There are two essential factors that you must not forget while preparing your diet plan. One is eating foods at regular time every day and the second point is the selection of healthy food in right amounts.
Carbohydrate counting is a crucial part for healthy diet plan, especially if you are on insulin medication. In fact, fat and protein counting is not as important as carbohydrate counting is. But that doesn't mean you should not be careful enough about the fat or protein intake. High calorie and high fat always increase the risk of various health complications including cardiac problems, high cholesterol and high blood pressure.
Diabetic Diet and Sweets Consumption
The fact says if you are suffering from diabetes, all your near and dear ones continuously warn you not to have sweets in your diet. Contrary to popular belief, scientific studies confirmed that sweets may not produce any harm if it can be used in a balanced amount in the meal plan. Although, different sweets affect blood sugar level in a varied fashion, but the total carbohydrate count matters the most. If you consider a small amount of sweets in your overall diabetic diet plan, it will not harm your health.
Vegetarian Diet
Some people believe that switching to a vegetarian diet may cure their diabetes problem, but it is not totally correct. Well, it can be managed well with vegetarian diet compared to a non-vegetarian one. In that sense, vegetarian diet can be a wise inclusion to diabetic diet plan.
There is no hard-and-fast rule for preparing a vegetarian diet plan. Vegan diet is the austere form of vegetarian diet. Vegans typically do not feed themselves on any sort of animal products such as dairy and egg. However, other vegetarians can eat these products.
An austere vegan diet comprises of almost no-cholesterol content in it. It also contains low saturated fat. It is mostly prepared with a generous selection of fruits, vegetables, whole grains and legumes. These food products are essentially high in fiber. Typically, a vegetarian diet offers lesser calories than non-vegetarian one. So it is beneficial for diabetic patients.
Vegetarian diet is an effective choice in diabetic diet plan because of its weight loss ability which significantly benefits people with type-II diabetes. Some scientific studies confirmed that vegetarian diet can make the body more receptive to insulin.
Vegetarian diet can not cure diabetes, but of course it can alleviate various diabetes-related symptoms including cardiovascular disease and kidney problems. But, obviously this is profoundly dependent on the selection of food.
If you have diabetes and you are planning to change your diet to a vegetarian one, you should consult your dietician. The dietician can guide you for the best selection of diabetic diet plan suitable to your health system
About The Author
Dr John Anne is an ayurvedic doctor having years of experience in the field of Ayurveda and Alternative medicine. Visit Diabetes Diet at http://www.diabetesmellitus-information.com for Diabetes Mellitus Information and Diabetes Treatment. Also visit Diabetic Food to Control Diabetes
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